An anti-caking agent is a sort of additive used in the most type of powder and granulated fertilizers. The most common Anticaking Agents for Fertilizer contain oils and fats, to avoid the interaction of fertilizer particles with that of the atmosphere. Anti-caking agents are used so that the powdered or granulated content doesn’t form lumps in moist conditions and can be packed easily. This anti-caking agent prevents the formation of lumps which makes it easy for transport, consumption, and packaging and for keeping it.
Generally, fertilizers form lumps when they absorb moisture and become sticky. Agglomerated fertilizer does not flow evenly which causes the problem in distribution and usage. Adding anti-caking agent to fertilizers helps to get rid of this effect.
MCPL’s specially designed & formulated Eco-Friendly Anti-Caking agent for fertilizers (NPK/ NP/ DAP/ MAP/ SSP/ANP/ CAN/ TSP/ UREA) contain oils and fats to avoid the interaction of fertilizer particles with that of the atmosphere and the powdered or granulated content doesn’t form lumps in moist conditions. This anti-caking agent prevents the formation of lumps which makes it easy for transport, consumption, and packaging and for keeping it.
